Here’s Just A
Little About Me

As my grandmother would say . . .

“Well I Declare!”

You believe these things too?

I think we’re gonna be friends!


I’m Elizabeth (or Beth for short), and I’ve spent over 35 years immersed in:

  • Party & Event Planning
  • Print & Stationery Design
  • Culinary & Baking Studies
  • Social & Business Etiquette
  • PR, Marketing & Communications
my southern calling

How Scribbles and Grits Began

Born in Georgia and raised in North Carolina, I grew up knowing that Southern hospitality wasn’t just about hosting—it was about the little things. My parents showed me that a warm welcome, a kind word, or a simple act of generosity could make someone feel truly at home. And when it came to bigger gatherings, those small moments of thoughtfulness mattered even more.

At 17, I put those lessons to the test in a national scholarship program, where Kraft Foods (now Kraft Heinz) challenged me to plan and host a gathering. My Western-themed party, “The BG Corral,” won me the North Carolina State Hostess Award. But more than any prize, I walked away with a deeper love for bringing people together—not for perfection, but for the connections they created.

That love shaped my life. Whether organizing corporate gatherings, running my own invitation & stationery business, or welcoming people into my home, I saw firsthand that hospitality isn’t about fancy décor or elaborate menus. It’s about making people feel valued—through a thoughtful touch, a well-timed kindness, or simply making space for them to belong.

Then came the isolation of COVID, when I saw people finding new ways to connect:

  • Virtual dinner parties and game nights
  • Musicians sharing porch concerts for neighbors
  • New Yorkers applauding healthcare heroes each evening
  • Sidewalk chalk messages of hope and encouragement
  • Car parade birthday parties with decorated vehicles and honking horns

It was a reminder that hospitality isn’t about the setting; it’s about the heart behind it.

And that’s exactly why I created Scribbles and Grits—to celebrate the kind of hospitality that doesn’t just set the table but pulls up an extra chair.

Entertaining is always thinking about the next course. Hospitality burns the rolls because it was listening to a story

Jen Wilkin, author & Bible teacher

And let’s be honest—some of my best moments have happened over burned rolls! 😂🔥🍞

Through personally tested recipes, curated Southern finds, and engaging content, I’m here to honor tradition while embracing the everyday magic of connection. And the best part? I’m learning right alongside you—because at its heart, Southern hospitality isn’t about geography. It’s about how you make people feel.

A laptop showing the Scribbles and Grits Website
rooted in southern spirit

Scribbles and Grits is Heart-Centered
Southern Hospitality
in Heap’n HELPings

Here, I invite you to dive deep into the spirit of the South through home-cooked recipes, hand-picked goods, fun Southern creations, and toe-tappin’ content, designed to help you discover, experience, learn, and share authentic Southern culture and traditions

SO LET’S BREAK THIS DOWN

What is Southern Hospitality?

While most would define Southern Hospitality as being neighborly and welcoming, one survey narrowed it down to six definitive qualities . . .

Michelle Darrisaw, Southern Living

CHARITY

CHARM

HELPFULNESS

KINDNESS

POLITENESS

HOME COOKING

IT’S A MATTER OF HEART

What is Heart Hospitality?

Heart Hospitality requires a giver’s heart and a loving approach.

Best of all, these acts of kindness have scientifically proven benefits.

Doing Good For Others Is Also Good For You

And when you put kindness superpowers to work, there is a high likelihood that the receiver and witnesses will pay it forward.

WHAT’S NEXT?

Tour The Site – Don’t Miss a Stop!

COZY UP!
AND CLICK AROUND

Read Up Buttercup

Snag My Southern Finds

Shop My Southern Goods

Watch My Southern Videos

Beth is the quintessential Southern lady with an unparalleled style and sense of hospitality. Never underestimate the power of her expertly frosted chocolate cake and a tall glass of milk.
Sandra D.
Marietta, GA
It’s like the old question about the chicken or egg. I’m not sure which drove her first: the unique eye she has for creating, decorating, and baking or the pleasure she does it with. Anyway, it results in smiles all around!
Elizabeth K.
Summerville, SC
Beth is my “go-to” for anything related to delicious food and beautiful details. She turns a good idea into something easy-breezy, fun, fabulous, and memorable, time after time.
Diane J.
Cary, NC

Wanna Be A MoonPie Maverick?

We’re a community of curious, kind-hearted folks who love the South—and know it’s even better when everyone’s welcome! A MoonPie Maverick carries the spirit of the South forward with heart, humor, and a whole lotta hope—honoring what’s good, and making space for what’s next.

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